Mirchi-Ka-Salan
A Vegetarian's Delight
Salan is a Hyderabadi curry made using peanuts, sesame seeds, fresh coconut, and a few spices. It is popularly served with biryanis.
There can be of a variety vegetables added to this creamy, spicy, and tangy curry. Bhindi ka Salan, Baigan Ka Salan, and Tomato Salan, however, the most popular one is Mirchi Ka Salan.
Mirchi Ka Salan translates to a delicious curry where fried green chilies are added to a creamy, nutty, and spicy peanut coconut gravy.
Also known as Biryani Salan or Plain Salan, it is quite popular in Hyderabadi households and restaurants and is traditionally served with Hyderabadi Chicken Biryani and Mutton Biryani.
It is also quite popular during festivals, weddings, or other celebrations and special occasions.
