Chicken Tikka Masala

A British Restaurant Best Seller

Chicken tikka masala is a dish consisting of roasted marinated chicken chunks in a spiced sauce. The sauce is usually creamy and orange-coloured.

The dish was first offered by British cooks of south Asian origin and subsequently gained popularity at restaurants around the world.

Servings

4 persons

Cooking Time

10 minutes

Best Paired With

Rice or Roti or Naan

Spice Level

Spicy (Hot)

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