
Chicken Tikka Masala
A British Restaurant Best Seller
Chicken tikka masala is a dish consisting of roasted marinated chicken chunks in a spiced sauce. The sauce is usually creamy and orange-coloured.
The dish was first offered by British cooks of south Asian origin and subsequently gained popularity at restaurants around the world.
Servings
4 persons
Cooking Time
10 minutes
Best Paired With
Rice or Roti or Naan
Spice Level
Spicy (Hot)